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Make your Bottoms Up weekend that much more memorable with an exclusive seated tasting with Willett Distillery at Hereinafter Cocktail Tavern! This limited engagement will provide 24 guests three 1oz pours (2 bourbons, 1 rye) from Willett’s ultra-premium and vintage selections.

Each pour is paired with passed canapés by Chef John Sleasman, Culinary Director and former CDC at Charleston’s legendary McCrady’s. A Willett Distillery team member will be in attendance to share behind-the-scenes insight and bourbon wisdom.

Guests will also receive a custom flight board to take home as a keepsake of the experience.

$150 per person | Includes all tastings, food, and flight board

Limited to 24 guests. These will sell fast!